The HACCP data loggers come in one pressure and four temperature models. They stand for robustness, durability and reliability. The thread means batteries can be securely changed in just a few seconds without any tools. Thanks to the logger's hermetically sealed design, it remains 100% tight even after the battery has been changed.
The Testo 191T4 (0572 1914) 2-Channel HACCP System Temperature Data Logger is certified by HACCP International standards for efficient monitoring of pasteurization, sterilization, and freeze-drying processes. Designed for food production, the 191-T4 features two long and semi-flexible temperature probes that are ideal for monitoring the temperature in liquids or on surfaces, such as on plates of freeze-drying systems, over the -58°F to 284°F (-50°C to 140°C) range. The addition of two probes allows users to measure in corners as well.
- Measurement Range: -58°F to 284°F (-50°C to 140°C)
- Accuracy: ±0.1 °C
- Probes: Two long, semi-flexible probes (775 mm / 30.5 inches) for core/surface temperature and heat penetration analysis
- Memory Capacity: 30,000 readings per channel
- Protection Rating: IP68 housing
- Certifications: HACCP International certified
Applications
- Sterilization Processes
- Freeze-Drying Systems
- Pasteurization Runs
- Liquid & Core Temperature Measurement
Each Unit Includes
- 1 - 191-T4 2-Channel HACCP System Temperature Data Logger with 2x Long/Flexible Probes, -58°F to 284°F (0572 1914)
- 1 - Short Distance Adapter (0554 0298)
- 1 - Thread Extension
- 1 - 1/2 AA Lithium Large Battery, 3.6V, 800 mAh, -58°F to 284°F (0515 1901)
- 1 - Calibration Protocol
- 1 - User Manual