The HACCP data loggers come in one pressure and four temperature models. They stand for robustness, durability and reliability. The thread means batteries can be securely changed in just a few seconds without any tools. Thanks to the logger's hermetically sealed design, it remains 100% tight even after the battery has been changed.
The Testo 191T2 (0572 1912) 1-Channel HACCP System Temperature Data Logger is certified by HACCP International standards for efficient monitoring of pasteurization and sterilization processes. Designed for food production, the 191-T2 features a long and rigid temperature probe that is ideal for measurement in bottles or food cans over the -58°F to 284°F (-50°C to 140°C) range.
- Long, rigid probe measuring 4.5 inches (115 mm)
- Temperature Range: -58 to 284°F (-50 to 140°C)
- Accuracy: ±0.18°F (±0.1°C) over most of the measuring range
- Housing: Stainless steel and PEEK housing with an IP68 waterproof and pressure-resistant rating
- Diameter: Slim 0.79-inch (20 mm) form factor to fit tight spaces, container necks, and cans
- Maintenance: Tool-free, hand-screw battery replacement while maintaining a hermetic seal
Applications
- Pasteurization & Sterilization
- Deep/Narrow Container Profiles
- HACCP Compliance
Each Unit Includes
- 1 - 191-T2 1-Channel HACCP System Temperature Data Logger with 1x Long/Rigid Probe, -58°F to 284°F (0572 1912)
- 1 - Long Distance Adapter (0554 0299)
- 1 - 1/2 AA Lithium Large Battery, 3.6V, 800 mAh, -58°F to 284°F (0515 1901)
- 1 - Calibration Protocol
- 1 - User Manual